Spring Wine Fling is back – March 20 to 26


D.C. area restaurants will be dusting off their most treasured vintages of wine and introducing creative new styles to their diners, with the return of Spring Wine Fling presented by Restaurant Association Metropolitan Washington in partnership with Fine European Wines.

From Monday, March 20, through Sunday, March 26, a range of restaurants and bars in the region will pour specially priced wine flights showcasing exciting new styles of wine and gold standard classics that delight diners time and time again.

Restaurants offering exclusive tasting flights of three wines for $15 include Sushi Ko in Chevy Chase, 14K in downtown D.C., and M&S Grill in Reston, Va., among other. Downtown D.C.’s BLT Steak DC and Proof are among those offer five tasting pours for $25.

The Dish and Dram’s Oregon-themed flight will showcase wines beyond the region’s iconic Pinot Noir, instead pouring up a Brut Rosé, Pinot Blanc, and rich ‘Prometheus’ Syrah. And Slate Wine Bar & Bistro invites guests to enjoy tasting flights evocative of warm spring days and chilly nights, with selections available like a fresh, citrusy Getariako sourced from Spain’s Basque country and a rich and spicy Argentinean Malbec.

A complete list of all the participating restaurants and their offers is available by www.wineflingdc.com.

BTW – You are invited to share your Spring Wine Fling experiences on social media using #WineFlingDC.

Troy Petenbrink

Troy, also known as The Gay Traveler, is a well known travel and food writer. His has been a regular contributor to a variety of outlets including National Geographic, Travel Channel, DCRefined, CBS Local, and Metro Weekly. He also appears on local Washington news outlets as a travel expert.

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