If the rise in COVID-19 infections and health advisories encouraging folks to modify their Thanksgiving holiday celebrations have left you to make last-minute Thanksgiving dinner plans, here are some options that are sill available:
- Bidwell: full Thanksgiving dinner featuring a slow-roasted, all-natural Heritage turkey and served family style, $55 per adult/$25 per child age 11 and under
- Blue Duck Tavern: 3-course a la carte menu, $110 per adult/$55 per child age 11 and under
- Chef Geoffs (New Mexico Ave.): 3-course menu for $42 per adult; children’s plate for $15 per child
- Convivial: 3-course menu for $58 per person with special holiday libations starting at $10
- Fiola Mare: 4-course menu for $120 per adult; children’s menu for $55 per child age 12 and under
- Jônt: a multi-course tasting menu featuring its signature duck à la presse and other wild game for $245 per person with optional wine pairing for $145
- Lincoln Restaurant: Full Thanksgiving dinner with endless carving stations and sides, $55 per adult /$20 per child age 12 and under
- Mintwood Place: 3-course menu for $60 per person
- Teddy & The Bully Bar: full Thanksgiving dinner with endless carving stations and sides, $55 per adult/420 per child age 12 and under
