Apéro at The Henri: Chef De Pue’s downtown Modern European bistro is now offering happy hour

Chef Frederik De Pue’s downtown Modern European bistro, The Henri is now offering Henri Hour.

Guest can now enjoy some of the best daily deals in town with $6 wines, $10 handcrafted cocktails, $5 draft beers, and $15 glasses of champagne served at the bar Monday through Saturday from 4 p.m. to 6 p.m.. Wines include red and white blends, and cocktail offerings include the restaurant’s signature drink ‘The Henri’, along with a daily special.

The drinks can be paired with tasty bites from the Bar Snacks menu including Maryland crab rolls ($9), lamb kebab ($9), bonnet cauliflower tempura ($9), Belgian fritte ($5), and tequenos ($9).

Located on 1301 Pennsylvania Avenue NW, The Henri is also open for lunch Monday through Friday from 11:30 a.m. to 2 p.m., and for dinner Monday through Saturday from 4 p.m. to 8:30 p.m. with the bar open until 9:30 p.m.

Troy Petenbrink

Troy, also known as The Gay Traveler, is a well known travel and food writer. His has been a regular contributor to a variety of outlets including National Geographic, Travel Channel, DCRefined, CBS Local, and Metro Weekly. He also appears on local Washington news outlets as a travel expert.

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