Some Might Say… Press Club’s new fall menu is a hit

As the evenings get cooler and the leaves start to turn, there’s nothing better than heading to a welcoming, cozy spot to enjoy the season. D.C.’s beloved record bar, Press Club, is giving us the perfect reason to do just that. They’ve just launched their brand new playlist-inspired seasonal tasting menu, and it’s a brilliant tribute to the iconic Oasis album, “What’s The Story Morning Glory?”

This isn’t just a menu–it’s an experience. Press Club has always been the go-to place for curated vinyl, exceptional craft cocktails, and an unbeatable vibe. Now, they are blending music and mixology in a completely fresh way. The new menu invites you to taste your way through the legendary 1995 album, with each offering thoughtfully created to capture the spirit of the music.

The star of the show is the lineup of inventive cocktails. A standout is the “Some Might Say,” a creative take on a whiskey highball. It features Jack Daniels, a nod to Liam Gallagher’s famous quote, “you only drink Jack Daniels when you’re with us.” This is blended with a house-made Apple Cordial using crisp apples from Maryland’s Blackrock Orchard, Amontillado, Sakura, and a splash of Perrier. It’s a sophisticated, refreshing drink that perfectly balances rock-and-roll edge with autumnal warmth.

Of course, no tasting menu is complete without delicious bites to accompany the drinks. The snack pairings are just as inspired. You can look forward to savory gougere and prosciutto, a satisfying tofu katsu sandwich, and a delightful kakigori for a sweet finish. Each item is designed to complement the cocktails and enhance the overall sensory journey.

You can enjoy this unique menu in Press Club’s intimate, lounge-style space or get comfortable on their new heated patio. It’s the ideal setting to wrap up, enjoy the crisp fall air, and sample some of the most exciting new flavors in the city. Settle in for an evening of great music, fantastic drinks, and wonderful company.

Troy Petenbrink

Troy, also known as The Gay Traveler, is a well known travel and food writer. His has been a regular contributor to a variety of outlets including National Geographic, Travel Channel, DCRefined, CBS Local, and Metro Weekly. He also appears on local Washington news outlets as a travel expert.

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